Tandoori Dishes

Broccoli, potatoes, onions, cauliflowers, tomatoes, homemade fried cheese, and zucchini, marinated in sour cream and Himalayan herbs & spices, then baked to perfection in the Tandoor oven and

served sizzling with sautéed cabbages, carrots, and bell peppers.

Homemade fried cheese marinated in sour cream and Himalayan herbs & spices with onion, red bell peppers, and green bell peppers, then baked to perfection in the Tandoor oven and served sizzling with sautéed cabbages, and carrots.

Chicken tender pieces marinated in yogurt, cream and spices.  Served in a bed of onions vegetables, mozzarella cheese and cashew nut paste.

Bone-in chicken, marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots.

Juicy and tender bone-in lamb chops marinated in yogurt, ginger, garlic, Himalayan herbs & spices,cooked in the tandoor oven.  Served in a bed of bell peppers, onions, cabbage, and carrots.

Boneless chicken breast marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots.

Lamb cubes marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed carrots, cabbages, onions, and bell peppers.

Salmon marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed onions,

bell pepper, cabbages, and carrots.

Shrimp marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots.

Bone-in chicken, lamb, shrimp and chicken breast marinated in yogurt and Himalayan herbs & spices, then grilled in the Tandoor oven and served sizzling with sautéed onions, carrots, bell peppers,

and cabbages.