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Himalayan Cuisine

Himalayan CuisineHimalayan CuisineHimalayan Cuisine

(619) 461-2503 | (619) 461-2646

  • Home
  • About
  • Menu
    • Appetizers
    • Soup & Salad
    • Vegetarian Dishes
    • Naan & Breads
    • Biryani
    • Chicken Dishes
    • Lamb Dishes
    • Seafoods Dishes
    • Tandoori Dishes
    • Himalayan Specialties
    • Chow Mein Dishes
    • Momo (Dumplings)
    • Side Order
    • Desserts
    • Lunch Special
    • Catering Menu
  • Photo Gallery
  • Coupon
  • Gift Card
  • Contact Us
  • More
    • Home
    • About
    • Menu
      • Appetizers
      • Soup & Salad
      • Vegetarian Dishes
      • Naan & Breads
      • Biryani
      • Chicken Dishes
      • Lamb Dishes
      • Seafoods Dishes
      • Tandoori Dishes
      • Himalayan Specialties
      • Chow Mein Dishes
      • Momo (Dumplings)
      • Side Order
      • Desserts
      • Lunch Special
      • Catering Menu
    • Photo Gallery
    • Coupon
    • Gift Card
    • Contact Us

(619) 461-2503 | (619) 461-2646

Himalayan Cuisine

Himalayan CuisineHimalayan CuisineHimalayan Cuisine
  • Home
  • About
  • Menu
    • Appetizers
    • Soup & Salad
    • Vegetarian Dishes
    • Naan & Breads
    • Biryani
    • Chicken Dishes
    • Lamb Dishes
    • Seafoods Dishes
    • Tandoori Dishes
    • Himalayan Specialties
    • Chow Mein Dishes
    • Momo (Dumplings)
    • Side Order
    • Desserts
    • Lunch Special
    • Catering Menu
  • Photo Gallery
  • Coupon
  • Gift Card
  • Contact Us

Himalayan Specialties

96. Aloo Chili

14

(Served with white Basmati Rice or Butter Naan Bread or Yellow Rice or Brown Rice)

Pan fried marinated potatoes with red and green bell peppers, onions and cooked with Himalayan herbs & spices.

97. Chicken Chili

18

 (Served with white Basmati Rice or Butter Naan Bread or Yellow Rice or Brown Rice)

Deep fried marinated boneless chicken, sautéed with bell peppers and onions, cooked with Himalayan herbs & spices.

98. Shrimp Chili

20

 (Served with white Basmati Rice or Butter Naan Bread or Yellow Rice or Brown Rice)

Pan fried marinated shrimp with red and green bell peppers, onions and cooked with Himalayan herbs & spices.

99. Goat Curry (Bone In)

20

(Served with white Basmati Rice or Butter Naan Bread or Yellow Rice or Brown Rice)

Bone-in goat meat cooked in an onion and tomato based sauce with Himalayan herbs & spices.

100. Daal, Bhat Tarkari (Vegetarian Thali)

21

A combination of Nepalese yellow Tarka Daal, mixed vegetable curry, Basmati rice, butter Naan, and our yogurt and cucumber sauce.  Served with mixed pickle on Thali.

101. Daal, Bhat Tarkari (Non-Vegetarian Thali)

21

A combination of Nepalese yellow Tarka Daal, chicken curry, Basmati rice, butter Naan, and our yogurt and cucumber sauce.  Served with mixed pickle on Thali.

102. Himalayan Balti

24

(Served with white Basmati Rice or Butter Naan Bread or Yellow Rice or Brown Rice)

Chicken breast, lamb cubes, shrimp, seasonal mixed vegetables, tofu, and paneer cooked in an onion and tomato based sauce with Himalayan herbs & spices.

• Please mention to the server how you want your food to be prepared, spicy scale 1-10, 10 is the hottest. Also mention if you have allergies with anything including nuts, or if you are vegan. • 15% gratuity for parties of 6 or more. Price subject to change without notice.


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